Saturday 9th November 2019 – Tenuta Fontanafredda (Via Alba, 15 12050 Serralunga d'Alba) - at 6.00 p.m.
291st CHAPTER OF THE AUTUMN MISTS
4.30 pm Tour of the historic Fontanafredda Cellars with a tasting of: Contessa Rosa Rosé Alta Langa
and Barolo La Rosa 2013 (Departure from Fondazione E. di Mirafiore) – optional € 35.00
5.30 pm Congress Centre Courtyard: display by the Flag-throwers and Musicians of Alba
Registration for accreditation inside the Congress Centre
6.00 pm Sala Nebbiolo - Congress Centre
Meeting of the Ruling Council with the Knights, Authorities and guests
Introduction by the Grand Master
6.10 pm Maria Teresa Mascarello (Bartolo Mascarello Winery – Barolo) interviewed by journalist Sergio
6.45 pm Investiture of Postulants
7.45 pm Sala Garden - Welcome Aperitif
8.00 pm Sala Garden - Dinner of the 291st Chapter of the Autumn Mists curated by Michelin-starred chef
Poached egg, Parmesan fondue, creamed potato, Alba White Truffle
Lidia’s Agnolotti with roasting juices
Roero DOCG Riserva "Vigna Mombeltramo" 2010 - Malvira' Az. Agr.
Veal pot roast with Alba White Truffle reduction sauce
Barolo DOCG Riserva "Bussia Vigna Mondoca" 2013 - Oddero Poderi e Cantine
Fiordilatte gelato creamed on the spot with zabaione, Alba White Truffle
Moscato d'Asti DOCG 2018 - Saracco Paolo Az. Agr
Coffee and sweet delicacies
The wines accompanying the appetizers and dishes have been picked from among the Winners of the 45th Selection chosen by the Order’s Tasting Panel.