23-02-2019

Saturday 23rd February– Hong Kong– 55th WINTER CHAPTER “The Return Home Chapter”

 

PROGRAM

Date: 23 February 2019

Venue: Crown Wine Cellars, 18 Deep Water Bay Drive, Shouson Hill, Hong Kong

Time: 19h00: Reception

20h00: Dinner

– Bring Your Own BAROLO (other regions will be “confiscated”!)

– Menu prepared by Guest Chef Gianni Caprioli of Giando Restaurant & Bar

Dress: Smart Casual (Medallions please)

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MENU

 

Induction + Reception
Alta Langa DOCG 2013Metodo Classico Germano Ettore

Dinner Bring Your Own Wine BAROLO

Bagna Cauda Mix Vegetable Salad, Mimosa Egg and Lobster Meat

Homemade Plin Ravioli, Fontina Pumpkin Fondue and Black Truffle

Italian Pork Chop on Cabbage and Borlotti Beans

Selection of Langhe Cheeses