16/02/2019

Saturday 16th February – Restaurant Le Salzgries Paris – Vienna- 11.00 A.M. – 1st CHAPTER OF THE CONSTITUTION OF THE DELEGATION

PROGRAM:

11.00 a.m.        Constitution of the Delegation

Grand Master speech

Cultural part (Introduction to the cultural-gastronomic environment of Piedmont and the Langhe)

Inductions

13.00 p.m.        Lunch

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MENU

Aperitifs

Soupe au Pistou
Roero Arneis DOCG Bricco al Pascolo 2016 – Az. Agr. Giacomo Vico

Rice with hazelnuts, champagne and parmisan
Langhe Nas-cetta del Comune di Novello Pasinòt DOC 2016 – Az. Agr. Le Strette

Nicoise Braised Beef
Barbera d’Alba Superiore DOC Naunda 2015 – Az. Agr. Bric Cenciurio

Bonet with coulis of red fruits
Piemonte  Brachetto DOC 2017 – Az. Agr. Gatti Piero

Coffee