Sunday 18th october -11.00 am – Castle of Grinzane Cavour – 294th Chapter of the Grape Harvest

Chapter dedicated to the Harvest, one of the most important moments of the year for producers and which simultaneously marks the end of the cultivation phase and the beginning of the grape processing and wine production phase.




10.30 am

Courtyard of the Castle: display by the Flag-throwers and Musicians of Alba

Registration for accreditation in the Sala Didattica (Seminar Room)


11.00 am

Conference Room

Meeting of the Ruling Council with the Knights, Authorities and guests


Introduction by the Grand Master


11.10 am     

Talk by researcher Anna Schneider entitled “Nebbiolo: the established star of North-West Italy”


11.45 am     

Investiture of Honorary Knights and Postulants


12.30 pm

Welcome aperitif


1.00 pm

Sala Cavour – Lunch of the 294th Chapter of the Harvest






… Surprises from Marc Lanteri’s kitchen

Langhe DOC Nascetta Del Comune Di Novello Arnaldorivera 2017 – Terre del Barolo


Mountain Raschera fondue with Alba White Truffle

Rice & Cabbage-filled ravioli with shin of veal reduction

Roero DOCG Riserva 2015 –  Demarie Giovanni di Demarie Aldo Az. Agr.


Veal stewed in Nebbiolo, potato mousseline and glazed carrots

Barolo DOCG “Sorano” 2015 – Alario Claudio


Fluffy chestnut flour cake with zabaglione

Piemonte DOC Moscato 2018 – Gatti Piero Az. Agr.


Coffee and sweet delicacies


The wines accompanying the appetizers and dishes have been picked from among the Winners of the 45th Selection chosen by the Order’s Tasting Panel.