Sunday 17 september – 6.00 – Castle of Grinzane Cavour 302nd CHAPTER OF THE SELECTION OF THE GREAT WINES OF ALBA
PROGRAM
5.30 pm Courtyard of the Castle: display by the Flag-throwers and Musicians of Alba
Registration for accreditation in the Sala Didattica (Seminar Room)
6.00 pm Sala Convegni (Conference Room)
Meeting of the Ruling Council with the Knights, Authorities and guests
Introduction by the Grand Master
6.15 pm Talk by Prof. Attilio Scienza:“How will the wine of the future taste? How climate change is altering production areas and the composition of grapes”
7.00 pm Presentation of the 47th Selection of the Great Wines of Alba 2022 and Winery awards ceremony
7.30 pm Investiture of Postulants to Knights
8.00 pm Welcome aperitif
8.30 pm Dinner of the 302nd Chapter of the Selection of Great Wines of Alba
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MENU
APERITIFS in the Castle grounds
… Surprises from Marc Lanteri’s kitchen
Roero Arneis DOCG Bastia 2021 – Battaglino Fabrizio Az. Agr.
Cold pink veal with a old-fashioned style tuna-mayo sauce and caper flowers
Alta Langa DOCG 2018 – Ettore Germano
Tuma d’fe cheese and aubergine agnolotti, basil and oxheart tomato coulis
Barbera d’Alba DOC La Sovrana 2020 – Batasiolo
Guinea fowl breast, IGP Piemonte hazelnut sauce and home-grown vegetables
Barbaresco DOCG Serra Boella 2019 – Az. Ag. Paitin
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Amandine Tart with Roero peaches
Moscato d’Asti DOCG 2021 – Tenuta Langasco di Sacco Claudio Az. Vit.
Coffee and sweet delicacies
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The wines accompanying the appetizers and dishes have been picked from among the Winners of the 47th Selection chosen by the Order’s Tasting Panel.
